technologically advanced countries gradually reduced. Various types of soybean products have achieved industrialization and scale.  In terms of process

    technology, while the enterprises improving the process constantly, the use of ultra-high temperature sterilization, homogenization process, semi-pulping technology and other advanced technologies make product quality more stable.

From the point of view of processing equipment, soybean production from the beginning to wash the beans, soak beans step, point pulp, solidified to a final

   sterilization, packaging systems, all using automatic computer control.  And the connection between the various systems have been automated. It makes soybean production process achieve a standardized control lines, improve the quality and safety of soy products, reduce the human impact on the degree of control the final product quality to a large extent and  dramatically reduce the labor intensity of workers. At the same time , it achieve the environmental protection and energy efficiency.