How to choose puffed food? In the purchase of puffed food should also pay attention to the following three points.

First, you should choose a complete description of identification, detailed product. In particular, the production date and shelf life to standardize identification and clearly identified at the time of purchase to look for "QS" sign production license.

Second, we need to pick bags full, airtight products. Open the package to smell the odor of the product is normal, there should be no pungent smell rancid, no mildew appearance, taste should be crisp.

Third, view the list of ingredients, see the "nutrition label" on the ingredient list. Usually labeled "1 + 4" mandatory labeling on the nutrition label, it refers to the energy plus four core nutrients (protein, fat, carbohydrate and sodium) content. Consumers should take advantage of the nutrition label, look at the upper limit of intake per day, calculate how much nutrition they need every day, and then decide how much to eat, eat a few to buy puffed food. In addition, the need to pay attention to the list of ingredients in the ranking of "ingredients" because they are the main ingredient in food, can thus easily determine the nature of food, such as some milk drinks, ranked first in the list of ingredients is water, it is it describes the nature of the beverage, rather than milk properties.

Jinan Sunward Machinery Co.,Ltd is a professional Puffing machine manufacturer. Our company could alsosupply many other equipments&parts including puffed food processing line, Ornamental fish feed processing line,textured soy protein processing line, pet food processing line, floating fish feed processing line, puffed feed processingline, nutritional rice processing line, corn flakes processing line, Denatured starch processing line, core filling foodprocessing line, puffed leisure food processing line, Fried puffed food processing line, Kurkure food processing line,breakfast cereal processing line, puffed nutritional powder processing line, bread crumbs processing line and so on.